Lo Cura
130 River Walk, San Antonio, TX 78205, USA
San Antonio’s dining scene blends Riverwalk romance with Southtown grit and Hill Country wine ties. This directory highlights 7 standout restaurants—Lo Cura, Boudro's on the Riverwalk, Club Giraud and more—ideal for wine lovers and food-focused travelers seeking regional flavors and great lists.
130 River Walk, San Antonio, TX 78205, USA
27315 Natural Bridge Caverns Rd, San Antonio, TX 78266, USA
707 N St Mary's St, San Antonio, TX 78205, USA
940 S Alamo St, San Antonio, TX 78205, USA
On The Riverwalk Level, 421 E Commerce St, San Antonio, TX 78205, USA
27490 Smithson Valley Rd, San Antonio, TX 78261, USA
123 Losoya St, San Antonio, TX 78205, USA
San Antonio sits at a crossroads of Texas drinking traditions: everyday Texan hospitality meets serious Hill Country winemaking. While the city itself is urban, it has long embraced nearby Texas Hill Country producers—Fredericksburg, Medina, and Johnson City wineries bring Tempranillo, Mourvèdre, Viognier and local favorites like Blanc du Bois to restaurant lists. These grapes show up on seasonal menus alongside Rhône-style blends and small-production Cabernet Franc from Texas High Plains.
Local wine culture is social and pairing-driven. Restaurants such as Oak Valley Vineyards - Restaurant and Venue (whose name reflects the region’s winery scene), Lo Cura and In Contrada Kitchen highlight Texas bottles and creative pairings with Gulf seafood or smoked brisket. You’ll also find tasting nights, winemaker dinners, and pop-ups during Fiesta and Texas Wine Month—occasions when somms and chefs collaborate to showcase regional varietals and styles.
The Riverwalk is still the city’s showpiece: Boudro's on the Riverwalk offers patio seating with curated wine flights and seafood-forward pairings, while quieter spots like On The Bend Oyster Bar and Cigar Lounge pair Gulf oysters with crisp whites and sparkling Texas vino. Southtown and King William are the creative hubs—here you’ll find intimate wine lists and neighborhood-focused bistros such as QUESO PAN Y VINO and Lo Cura, where chefs emphasize local producers and relaxed service.
Pearl District and downtown bring variety: Club Giraud and In Contrada Kitchen serve refined small-plate menus that work well with Rhône and Tempranillo blends from the Hill Country. For a true wine-country vibe without leaving the city, Oak Valley Vineyards - Restaurant and Venue offers an experience that bridges vineyard hospitality and restaurant craft, making it a natural starting point for day trips to nearby Fredericksburg wineries.
When choosing a restaurant in San Antonio, look for thoughtful wine lists that balance Texas producers with international classics. A strong list will include local Tempranillo or Viognier by the bottle and several by-the-glass options so you can pair multiple courses. Sommelier notes, flight options, and rotating Texas pours signal a kitchen in dialogue with regional winemakers.
Also consider setting and service: outdoor patios on the Riverwalk or at the Pearl offer a quintessential San Antonio experience, while Southtown spots prioritize neighborhood charm and chef-driven tasting menus. For pairings, seek places that offer Gulf seafood and Tex-Mex-friendly reds—Mourvèdre or Rhône blends stand up to smoky barbacoa and spicy salsas. Finally, check for wine events, corkage policies, and weekend reservations, especially during Fiesta and peak tourist months.
7 of the 7 wine restaurants listed in San Antonio publish their opening hours. The median one opens at 11 am and closes at 10 pm on a typical trading day.
Sunday is the day that catches visitors out: 6 venues in San Antonio (86% of those with published hours) trade on Sunday, against 4 on Monday. 3 open seven days a week.
4 addresses stay open past 10 pm, which matters if you are buying after dinner rather than before it. QUESO PAN Y VINO closes latest, at 12 am.
At the other end of the day, Lo Cura opens earliest, at 11 am.
These hours come from each venue's own Google Business Profile as read in March 2026. They are regular hours: public holidays, August closures and harvest-season changes are not reflected, so call ahead for a specific date.
The 7 rated wine restaurants in San Antonio carry 9,735 reviews between them. The mean rating is 4.60 out of 5 and the median is 4.6, and 6 venues hold 4.5 or better — 86% of the list.
Lo Cura carries the highest rating with a review base large enough to mean something: 5.0 from 1,075 reviews. Boudro's on the Riverwalk is the most reviewed address in San Antonio, at 6,509.
A five-star average is worth less than it looks on a venue with a dozen reviews, which is why the ranking above is sorted by rating and review volume together rather than by rating alone. The rating also measures the visit, not the cellar: service, queueing and the state of the room all land in the same number as the wine selection. It is a starting filter, not a verdict on what is on the shelf.
San Antonio accounts for 7 of the 139 wine restaurants we list across United States, spread over 15 cities.
Sunday trading in San Antonio runs in line with the national picture — 86% against 86%.
Both columns are computed from the same rows that build these pages, so the national figure moves whenever a city's listing does.
| Measure | San Antonio | United States |
|---|---|---|
| Venues listed | 7 | 139 |
| Mean rating | 4.60 | 4.53 |
| Open on Sunday | 86% | 86% |
| Median closing time | 10 pm | 10 pm |
This listing is short on purpose: San Antonio has 7 wine restaurants that publish enough public information to describe honestly, and we would rather say that than pad the page. A short list usually means the trade here runs through supermarkets and restaurants rather than specialists, not that the city drinks badly.
Other wine venues in San Antonio: 18 wine bars, 7 wine shops, 12 wineries and tasting rooms. In a city with a thin specialist trade, the restaurant list is often where the interesting bottles actually are.
The nearest larger listings in United States are Phoenix (17), Jacksonville (15), Columbus (14), Dallas (13), San Jose (12). Each is a separate page with its own hours, ratings and map.
San Antonio has 7 wine restaurants on this list, averaging 4.60 out of 5 across 9,735 reviews. The median address opens at 11 am and closes at 10 pm; 6 of the 7 with published hours open on Sunday.
If you only have time for one stop, Lo Cura is the highest-rated address with a real review base (5.0 from 1,075).
Ratings, hours and price bands here come from public venue profiles read in March 2026; they describe how an address is reviewed, not how good its wine list is. Confirm hours before travelling for a specific bottle.
The purchase age is 21 in every US state, the highest in this directory. It is not federal law directly: the National Minimum Drinking Age Act of 1984 withholds federal highway funding from states that set it lower, and every state complied.
Federal excise duty on still wine at or below 16% ABV is $1.07 per wine gallon under the Alcohol and Tobacco Tax and Trade Bureau's schedule — about $0.21 on a 750 ml bottle — with a credit for smaller producers. State and local taxes sit on top and vary widely, which is why the same bottle carries different shelf prices across state lines.
The structural difference is the three-tier system left by Prohibition's repeal: producers sell to wholesalers, wholesalers to retailers, and retailers to you, with the tiers legally separated in most states. Seventeen control states go further and act as the wholesaler themselves. It is why a wine that is easy to find in one state is unavailable in the next, regardless of demand.
Sunday sales, grocery-store wine and shipping rules are all set at state and sometimes county level. Check the state before assuming a shop will be open, and never assume a rule from one state applies in another.
Sources: TTB — Tax rates for wine (Alcohol and Tobacco Tax and Trade Bureau) · National Minimum Drinking Age Act, 23 U.S.C. §158
If you want a table with a Riverwalk view at Boudro's or similar spots, book well in advance—especially for weekend evenings and during Fiesta. Outdoor seating fills fast, and early reservations get the best ambiance and easier parking.
Use San Antonio as a base for a day trip to Fredericksburg or Johnson City—home to many Tempranillo and Viognier producers. Oak Valley Vineyards - Restaurant and Venue is a good starting point for a winery-style meal before heading deeper into the Hill Country.
Ask servers for Texas wine recommendations that pair with Tex-Mex, barbacoa, or Gulf seafood. Rhône-style blends and Mourvèdre can handle smoky meats, while Viognier and Blanc du Bois brighten ceviche and oysters.
Downtown parking can be limited and costly. For Riverwalk and Pearl visits, consider ride-share or validated garage parking. Many restaurants are walkable across neighborhoods like Southtown and King William, making it easy to combine dinner with an evening stroll.
This VinSip directory spotlights 7 restaurants in San Antonio. The selection highlights a range of venues—from Riverwalk institutions like Boudro's to neighborhood favorites such as Lo Cura, QUESO PAN Y VINO, Club Giraud, In Contrada Kitchen, On The Bend Oyster Bar and Oak Valley Vineyards - Restaurant and Venue.
Yes. Many San Antonio restaurants now feature Texas wineries on their lists, especially bottles from the Hill Country. Look for Tempranillo, Viognier, Mourvèdre and Blanc du Bois. Restaurants frequently rotate local pours seasonally and will often offer flights or curated pairings to showcase regional styles.
Head to the Riverwalk for scenic dining and classic lists, Pearl and downtown for refined pairings and sommelier-driven menus, and Southtown/King William for inventive, intimate wine bars. Alamo Heights and Monte Vista also have quieter bistros and neighborhood wine selections for a relaxed evening.
Corkage policies vary by venue. Some neighborhood restaurants allow a bottle for a reasonable corkage fee, while larger Riverwalk establishments typically do not. Always call ahead to confirm a restaurant’s corkage rules and any restrictions on outside bottles for special events or large parties.
Spring—around Fiesta season and Texas Wine Month—offers a dense calendar of winemaker dinners, tastings, and outdoor dining. Fall is also excellent: cooler weather makes patio dining pleasant and many restaurants host harvest-focused events with Hill Country vintners.
Expect a range: casual neighborhood plates and glasses from $8–$15, mid-range entrées $20–$35, and tasting menus or fine-dining experiences $60 and up. Bottles from Texas producers can be similarly priced to domestic imports; reserve and rare wines command higher prices. Riverwalk views often carry a premium.
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